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Medical Museum Home
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Orthopedic Exhibit
Physical Therapy
Courtesy of University of Iowa Archives, Main Library
Physical Therapy
Courtesy of University of Iowa Archives, Main Library
Girl in Casting Room
Boy Being Fitted with Leg Braces
Solarium
Robertson Ward
Infant Room
Children's Hospital Festival
Children's Hospital
Adapted from John C. Gerber, A Pictorial History of the University of Iowa, p. 147. An early advocate of state-supported health care for needy children and adults, Steindler was active in obtaining financial support for the Children's Hospital and played a major role in designing the building. He received his MD from the University of Vienna in 1902. Five years later he left Vienna, his native city. In the United States he first worked as an orthopedic surgeon in Chicago and then in Des Moines. Internationally renowned, Steindler was head of the University of Iowa's Orthopedics Department from 1915 until he left the University in 1949 to establish a private practice at Mercy Hospital in Iowa City. He continued to practice into his eighties. Steindler's clinical contributions and efforts in the rehabilitation of disabled children were incredible. Upon his retirement from the UI after 35 years, records indicated he'd seen more than 70,000 private patients in addition to the numerous state patients he saw or whose treatment he supervised. In his honor the Children's Hospital was renamed the Steindler Building in 1983. The Pasteurizing Plant was set up on the ground floor of the Children's Hospital in 1928, soon after the new General Hospital building was occupied. Hospital administrators, in cooperation with the College of Medicine, developed plans to establish a plant on the premises to process milk bought directly from several producers near Iowa City. Previously, milk had been purchased through local wholesale distributors. The two motives for establishing a Pasteurizing Plant were to obtain a purer product for patients and staff, and to reduce expenses. The project was successful and for many years the Hospital saved up to 30% on the cost of milk by running its own plant. In 1949, the Pasteurizing Plant closed its doors; high-quality milk products were now easy and economical to obtain locally from commercial dairies. |
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Mon Jun 5 13:48:02 2006
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