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The Colorful Plate
Entrees

Peer Review Status: Internally Reviewed by Cancer Center Staff
First Published: 2000

Polynesian Chicken Salad

 Submitted by: Joan Felkner
Cancer Information Service
Source: A friend

1-1/2 cup chopped cooked chicken

1 8-ounce can pineapple in own juice, drained

1/2 cup plain nonfat yogurt

1/4 cup green onion, chopped

1/4 teaspoon ground ginger

1/4 teaspoon salt

1/8 teaspoon pepper

  1. Mix all ingredients together gently. Cover and refrigerate.
Serves: 4 Nutrition Facts
Calories: 149 Saturated Fat: 1 gm
Carbohydrate: 12 gm Fiber: 0.6 gm
Cholesterol: 46 mg Protein: 18 mg
Fat: 3 gm Sodium: 195 mg

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Last modification date: Mon Aug 7 13:10:12 2006
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